EARLY BIRD
Tuesday to Friday 5.30pm – 7.00pm
Saturday 12.30pm - 6.30pm
2 Courses € 15.00
3 Courses € 18.00
Starters
Chicken Salad - Mixed leaves salad, fresh vine tomatoes, olives, chicken strips, extra virgin olive oil dressing
Bruschetta al pomodoro (v) Slightly toasted bread topped w/fresh chopped vine tomatoes, garlic e.v.o. oil, fresh herbs
Mixed salad mixed leaves salad, bell peppers, red onions, fresh vine tomatoes, olives.
Grilled Green Shell Jumbo Mussels in a slightly spicy cherry tomato sauce, garlic & a touch of fresh herbs
Soup of the Day Ask your waiter for more details
Main Courses
Spaghetti pasta with Beef Bolognese
Spaghetti carbonara, eggs, pancetta, black pepper, touch of cream.
Penne Puttanesca (v) in olive, caper, garlic, oregano slightly chilly tomato sauce
Chargrilled chicken breast in green peppercorn sauce, choice of new potatoes.
Fish of the day - Ask your waiter for more details.
Desserts
Tiramisú
Vanilla Ice Cream with a choice of espresso-fall, cherry sauce, choco sauce
Dessert of the Day
